Sriracha-covered meatballs are the tasty meteors in this cheesy dinner!
It’s really easy to make. Really easy. If you can make a box of instant mac n cheese, and if you can use your oven to cook frozen meatballs, you can make this dish!
Here’s what you need to make Meteor Mac N Cheese:
- 1 box of instant macaroni and cheese
- 8-10 frozen pre-cooked meatballs
- Some good squeezes of sriracha sauce
- Milk as per the mac n cheese mix recipe
- Butter/margarine as per the mac n cheese mix recipe
Here’s how to make it:
1. Follow the directions on the package of frozen meatballs to cook 8-10 of them.
2. Follow the directions on the package to make the instant mac n cheese.
3. Once the meatballs are cooked, put them in a metal bowl. I usually gently pull the meatballs in half so I get more little pieces of meat.
4. Squirt them with a bunch of Sriracha sauce and stir them up.
5. Put your mac n cheese into a bowl and top it with a few of the meteors. Enjoy!
This is a really good dish because sometimes you get bites of classic mac n cheese, some bites have just a spicy meatball, and some bites have a bit of both – a cheesy Sriracha-infused pleasure!
Here’s what it costs to make (2 servings):
- Instant mac n cheese mix: $1.00
- 8-10 frozen meatballs: $1.50
- Sriracha sauce: $0.30
- Butter/margarine: $0.50
- Milk: $0.30
Total cost to make: $3.60
Total cost per tasty bowl: $1.80
Fabulous!
If you’re looking for some more recipes like this, try one of these: