Sriracha Sammie

This egg-licious sammie will fill you up, give you energy, and give your mouth a nice little party.

If you need a gluten-free variety, just make the eggs, add the Sriracha mayo, and eat ’em straight out of a bowl!

Here’s what you need to make a Sriracha Sammie:

  • 2 eggs
  • Salt and/or pepper
  • A little bit of white onion
  • A little bit of cooking oil
  • 2 pieces of bread
  • A little bit of fresh tomato
  • A few slices from a brick of cheese
  • Two spoonfuls of mayonnaise
  • 2 or 3 good squirts of Sriracha sauce

Here’s how to make it:

1.  Break the eggs into a bowl.

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Broken eggs in a bowl

2.  Add salt and pepper, depending on your tastes.

picture

For me, I like lots of pepper and no added salt!

3.  Stir like crazy.

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Stirred like crazy

4.  Add your white onion.  You can finely dice it, or dice it in big chunks, it’s up to you.  Depends how you like your onion.

Onion added in

Onion added in

5.  Put a pan on the stove on medium heat.  Pour in a bit of cooking oil and let it warm up.

Warming up some oil

Warming up some oil

6.  Take your two pieces of bread and put them in the toaster.  Toast them as much as you like.

Toasty!

Toasty!

7.  Pour the egg mixture into the warmed-up cooking oil.

Eggs!

Eggs!

8.  Add some chopped-up tomatoes.

Adding some tomato

Adding some tomato

9.  Now add in as much cheese as you like!

Some cheddar and also some mozzarella.  Couldn't resist!

Some cheddar and also some mozzarella. Couldn’t resist!

10.  Stir it up until it’s cooked the way you like it.

All cooked up.

All cooked up.

11.  Take it off the heat and let it chill for a minute.

12.  Meanwhile, take a bowl and spoon some mayonnaise into it.

Mayo!

Mayo!

13.  Squirt some zesty Sriracha sauce in with the mayo.

Yippee!

Yippee!

14.  Mix it around until it’s awesome.

It's awesome

It’s awesome

15.  Take one of your toasted pieces of bread and spread it with half of the Sriracha mayo.

Yum!

Yum!

16.  Scoop the egg-tastic mixture on top of it.

Egg-tastic

Egg-tastic

17.  Spread the other half of the Sriracha mayo onto the other piece of toast and slap it on top!

Amazing!

Amazing!

This tangy sammie is great as a quick meal or a big snack.  It’s healthy, tangy, and filling.  Enjoy!

Here’s what it costs to make a Sriracha Sammie:

  • Eggs:  $0.45
  • Salt and/or pepper:  $0.02
  • A little bit of white onion:  $0.20
  • A little bit of cooking oil:  $0.20
  • 2 pieces of bread:  $0.60
  • A little bit of fresh tomato:  $0.20
  • A few slices from a brick of cheese:  $0.40
  • Two spoonfuls of mayonnaise:  $0.20
  • 2 or 3 good squirts of Sriracha sauce:  $0.10

Total cost to make:  $2.37

Only $2.37 for a tasty sammie that’s good any time of the day or night.  Awesome!

Sriracha Sammie

Sriracha Sammie

If you’re in need of more sandwich ideas, try one of these:

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